Our restaurant "L’Olivier" welcomes you in a relaxed atmosphere for lunch and dinner. Its star-experienced Chef offers a traditional cooking based on provence and olive oil themes.
Opening times:
Monday to Friday: Lunch: 12 noon to 1.30PM Dinner: 7.00PM to 9.00PM
Week-ends: Lunch: Closed Dinner: Please check with hotel
A la carte menu (starter + main course + dessert) at the rate of 17.50 €/person or Starter + main course or main course + dessert at 13.50 €/person
Children's menus are offered for children up to 11 years at the rate of 7.80 €/child